Black n Bleu Restaurant

Reviews about Black n Bleu Restaurant

• 1 / 5

  By Rick Thompson
  2/20/17 - Food was great. Service was great. Happened to scrutinize my credit card bill nearly a month later to see a $56.60 charge for 2 beers and a burger. Called to report the issue and the server who answer knew exactly what the problem was - that since installing a new system, others have been overcharged (not her exact words). The general manager called and asked what beers? Seriously? Like I remember or that it matters. But he did see I gave a generous $40 tip which seemed odd. I suggested a little auditing of other bills is needed. I got a full refund but you should check your cc statements!
  February 28, 2017
• 2 / 5

  By David Swords
  This restaurant came highly recommended. Thought we'd give it a try... If you like overpriced average food in a bad setting this place is for you. Not so sure why all the great reviews. There was nothing wrong with the restaurant, it was just average at best. With my dinner in front of me after an hour long wait I kept finding myself saying I would rather be at Long Horn, or Olive Garden, or anywhere?
  October 11, 2016
• 1 / 5

  By Kelly Leap
  Great food and atmosphere but very unprofessional management of their customers. We loved this place and made a reservation on 1/19/17 at 6:00pm for my son's 21st birthday with our family. 9 people total. I am very upset about how 2 of the managers discussed "nicely" how to force us out and then executed it. 1 lady and 1 gentlemen managers. I watched them right in front of us talking and looking at our table and thought to myself...why are they looking at us are we doing something wrong...no we were talking. We were not loud and out of 9 of us 2 of us had a beer. Then the gentlemen walked away and immediately the lady came to our table to collect glasses and say "thank you guys for coming." My mother was still drinking her coffee. Yes of course it was to force us out. They were absolutely packed with people waiting for tables when we got up to leave. Here's the worst part....I made this reservation 2 weeks in advance and we were there for 1 hour and 15 minutes. Not even that long to be forcing us out no matter how many people are waiting. That proves that they do not care about their customers dining experience and for that I do not care to return.
  October 03, 2016